Our Story – Three Generations of Flavor
Akotet Restaurant is not just a business; it is a legacy built across three generations.
The First Generation
Our story begins with our grandparents, who carried the wisdom of traditional Ethiopian cooking. Every meal was prepared from scratch, using locally sourced grains, spices, and age-old techniques passed down by their own ancestors. Their kitchen was more than a place to cook — it was a gathering space where culture, faith, and family blended together.
The Second Generation
Our parents inherited that same passion. They kept the recipes alive, but also understood the need to adapt to changing times. Their homes became known for generous hospitality, where guests never left hungry, and every celebration was marked by food that carried the taste of heritage. They taught us that cooking is not only about flavor — it is about love, respect, and community.
The Third Generation
Akotet Restaurant is the vision of today — the third generation — who decided to share this family treasure with the world. What began in the kitchens of our grandparents has now become a place where anyone can experience the same warmth of home. We honor tradition while embracing the present, creating a space where heritage and modern comfort meet.
From generation to generation, the heart of Akotet has never changed:
We serve heritage. We serve comfort. We serve home.
A Message from Our Owner
“Akotet is more than a restaurant — it is a dream built on the love of family, culture, and tradition.
As someone who grew up watching generations cook with care and serve with heart, I felt a responsibility to keep that spirit alive. Akotet was created to be a home away from home, a place where every guest feels the same warmth and belonging that I experienced around my family’s table.
My vision is simple: to honor our heritage while creating new memories for everyone who walks through our doors. When you dine with us, you are not just enjoying food — you are experiencing history, culture, and comfort passed down through generations.
Thank you for being part of our story. Your presence keeps our tradition alive and inspires us to serve even better every day.”
—Kitab Solomon
Founder & Owner, Akotet Restaurant
